![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjiItxq2Coa96KXFVXNad98jWeFuvNm5cenm8pJD3kr2JUoLc6nPi8pA6wH4O_KFQrVzauScxgVX3evReN57QPnWuB78j4-ZwL-_XJ4L16MqY_vaexMyMJ_D50e5NDbdZSOgVl5Kq4au0/s1600-rw/29423.jpg)
傍晚搭車經過岡山,在熱鬧的岡山駅旁覓食,找到這家評價還不錯的燒肉店「肉匠松屋」,得過獎的佐賀牛軟嫩可口肉味十足,配餐也很豐富,是相當划算的燒肉店。
肉匠松屋就位在岡山駅旁的AEON MALL岡山(イオンモール岡山)內。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgE_ZS_gUge-IUTbkaNIWiS8fEFMUW8YWERSfOlWCrKTvou1Q9ZMYTf2onsbT2V5ZpKRKfUYH88IYnVxbOYCK1f5WR6AEidWmb_4_3J8qnT3vKn-p1Jmt9EX2PP6Ltl0G8jp-KtrbDQ9JI/s1600-rw/29401.jpg)
松屋集團是1950年從大阪發跡的燒肉店,現在旗下有10多個品牌,和同名的牛丼連鎖店沒有關係。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivjAF3FdIivaukwv9fIpQeP7fpCquOzPzLijluczJ_Sc5wZiPBHTYmoU6FYtMJCji-_Y7fHxNQDy4FDAEhmhAkD1ge-9-URPuL_BjPdNEybMA6UR_lr-OqQHKVKqiHtgdGJxwcod94vCE/s1600-rw/29402.jpg)
其中「肉匠松屋」這個品牌只有在岡山有一家店,看起來走得是比較精緻華麗的路線,店內的裝潢很高級。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRimMr8txEiIZ65TgVSKN7ea4QsbM1mYxK0BvfJZil8b7WgdIBC9tp8J4lxmbywe4nPLsadcX9Zggsh0V7pX3hKTPMwZy5KQp3MzmnO2GDJqP8BhINpHl2f0RS43TP0f1kkhA3zGOzFzA/s1600-rw/29403.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigpG6rLoWNxsanjxt-cvdSWBfuIqdIpsXQMNPM1DDNI6TdTF0OZQIv0MF62WIArEXS0CgrFuaaGrEQXAkeVzUKtYzjzbjquReJCnMwjb0exmXYgHgsau5uElmTGO3YVBny0sisRaVrByU/s1600-rw/29404.jpg)
櫃台有個佐賀牛的招牌,這家店用的是登記有案的美味佐賀黑毛和牛喔。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLBdPfyLOl-PvXdwznSOCC_HxF-9yrpbxjHZScCpNblduIKNfw3i_QTadGr65Tfa6On_LWeupD15wNLI5bBi1Pj1gWvWbkXUP2EZrnLOBB3NVSLtJ3_aENBM8RaXscBTdDjgf1TxAfMmU/s1600-rw/29407.jpg)
店內外主打的宣傳都是這家公司2014年拿到了農林水產大臣賞(農林水産大臣賞),不過查了一下表揚的是優良外食產業,並不是食材本身。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTAaeGxCzwSOvtzkttz_Eecorvq0bqhq-VAViqwASv6w1eE-PKU3tsPzqlMxAGq28s9QmPjOhQIs5N7rA87YNSLDZyaqRdeJ2IE2RZeaCrF2m4paiFw_xzarsZqBUiNhJIIshLeaQECl4/s1600-rw/29405.jpg)
晚餐時間造訪,還是有蠻划算的套餐可以選,最便宜的套餐¥2000有找,想說這趟旅程都還沒吃到好料的,決定點稍貴一級的「和牛三昧」套餐,要價¥2680,有3種牛肉可以吃。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfrUSFdlkSDswMYt9bQuIbnmR7XrmRvQH5CWt-Xg8bhRrZALmnHYihDXYwU23GhtWFGTqeEd3MMHIGGYcGMML3cTuUytMLlWBv8wOO7MMiCM95fqCr9SObZs8Zve1Oji7wouT9HX7yRME/s1600-rw/29406.jpg)
另外還點了一杯黑糖梅酒來配,還蠻不錯喝的。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhydZdIb0HQ41xX8fkXAVW6CPS6vXlM8JblW7zJMIPsmDpadECjyAN2OqGbTxXaeP8YjbkcQkdANW_7pHvgWhEXykfXyQfRiM_I46XGPpOr2cDg7q1RFJvtomltDsVldVnTEVoLv7vpJ0E/s1600-rw/29418.jpg)
點餐之後,店員很快送上了調味料。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5IfYNeR3aOGkeGRl0P2cRzxpDjEs7t8vp2WvIoND2dYIV4yMXUOdMqznEZZ61TLadQ32IrrE7pSMTy8JkSPPpwdu0esXfGnMBKgFRpV6HdImcrtByF8gkDyskMEuhhkrtOeqXcDWVUgc/s1600-rw/29408.jpg)
包括這塊用來潤滑烤盤的油脂。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZhQUXM3_QkfkhGC9mRMB14ZxyNNkXp2CC1tH70B6Zr00iuox02XjqJbMq3rORXUSRxzJdpO51ar88I0J-4auvXhuojRmlUwlF5qkIi-QhCCAxw9cWBXEl0J6y__D9thZjiZb7F6I55NQ/s1600-rw/29411.jpg)
還有醬汁和鹽巴。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZf4VdFdgHCEDnAH5v3Pw189XHQBJqbKH2Zz2mBCMXrxhuxwrdPYYnvQZtpntlInJGwf5SQQVEZQvs0w0HnJ6Vk6RvRub4XO5QDEiKhREz0mJNH0BCNZVpfIFHbcNdfsWsDS1Xbp1D3vo/s1600-rw/29413.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFH9iS9pbOwQKIoF2mD1-xCc-gPREebNZ-gh1hOGq9vb86S8Ydd6SaWz5kWjDLF-t_iEBqYGn32PnymyaiELTgYT43jbJnv4gpqXWs1yrgjlepuPYGL_pP2rnrYDr5IrSAskX04QSwEbc/s1600-rw/29412.jpg)
這裡的烤爐是瓦斯爐,可以用按鈕調整火力。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIActQ2QPXuwzfUxD_j_-zZcl7UfGNNAiIVQTeLi8Pg16ttpm5HVgDRj8O4kQKRdTUO7fjPZ9Nr4y_OEJOS5l6Ccs8bNqe05sjrAWs6uD883ZGhd8uOWWXoZw8j6nmxgiDCmiKgzHTaDw/s1600-rw/29409.jpg)
很快整組套餐就全部上桌了,超級豪華的啊,除了有肉之外,還有好多配餐。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgf5b790EDizd-L49QJf7qauSDiZaFPfff7e7Fv6VVhrYgWjl6XXahOv_2Ao9kfzOTUekgFdVv6F6yJEQqvtrssJR9e9-hHXSFHGAWP8b3I6hjBC2oCOK7rtPD6-W__1rs-5lWRESy6fY/s1600-rw/29410.jpg)
這個沙拉還蠻好吃的,在吃肉之前先吃一下蔬菜。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhN73tnPcWY29hzzNHlYwjAQyMuqQAO2hoqxGaz8L-CVf7nFsDsbYRLFR_cseRoImhLZgaHw-W3CwbK6o6ldVx83a3KaUvP1cTtJYlRCJB0Gqws-7mTgC78-fwZwHW7XsQb9_uBDPNN-tA/s1600-rw/29414.jpg)
有一小碗豆腐,吃起來就是豆腐的味道。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgV4L8vCypvMTAKuH78e-VaAbwbaaZPAOaoqwEN7KNUG6t0ICUcSed94aJDzQzPn0BpGryHrJ1ZtMHW2JOLZv_vPeZTuioxKa52dCVhANdXV6Xukaj1dSY0vbCMPeuj-dMBKW0x7mThCCI/s1600-rw/29419.jpg)
還有一大碗韓式泡菜湯,旁邊還有辣蘿蔔,是蠻好喝的,但有點後悔吃肉之前先喝,因為還蠻辣的,味蕾有點受影響。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimcQcLgUERi2uJ6jEuN-vYAVjaNnQV2z6V4YIhhGorDSIdcPW_jXosJVkS3PG723oAaGxvBrzRx7Wq94aJ3I_6UAzm3jcjELEnMjLfVFpAJ6004WqvgRxfW_W_k6IQ2xlCmN1UzfhdTUs/s1600-rw/29420.jpg)
重頭戲就是3種不同部位的牛肉了,雖然分不出來部位,但每種都很好吃。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbOYUE-BnMuNIbqjWK6ZPnKUEG7qPvJ7EQIE8wpQ04dMo5jmIIaPSaEiruR5py2rj9IAXSqhy_4afuhT_63hcVy-kDEEpY88mcuJmSYWWTzavonc2sqLbKezB4JAHMlnLJvCiUgINYykk/s1600-rw/29416.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhioLK3L5Pudm6858hJ7BWvQO5joFBPGgBtj_raiu7fa9x5BM3sjbRRAcelVeylqBrlxNuX1A2sv0srElrAraQ3uZNGY3jcCN-QTBgD1hvzgHHA3_mmU9P96bhpUvcPsZExs0oYMPx7G04/s1600-rw/29417.jpg)
在烤盤上略烤個幾十秒鐘,肉就可以吃了,非常軟嫩。而且不小心烤得焦一點也不會太硬太難吃。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifL3PRQHiA7G9ljr7f9hgZnVb0OfEPaLUvySc_oHfzjE_S7iFTzZTpOYSwwgFM2O2KqvMy0n4JyMUrw5U_WAII8YzfDCLrO1LnPAcglCACh-TeJqcH0KDU-M6QIWV-ji5Ix87eWpSRJhQ/s1600-rw/29421.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvBPSbazgbHPHAK1ifv-oBRXEZ1hMv2Ik6RGKntygZxt4jjNiotoniSEb_jne1ybctJ8Mbkp1IukQPrZoSTlouosCbbo30VRqAQdELpJZ2sM6-eNbwkR4SeR2b8cIddCvosMypydh1ueg/s1600-rw/29422.jpg)
附上的飯也是很精緻,搭配肉來吃,一下就吃完了。感覺很滿足又划算的一餐啊。
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcJDFPa5Cnyi4Pw49yP1AYpFtNJPsEs-cQ1f1JEGrOt8HC96Pc9bjd_j6E1DJUdMp7DzRT0OAUK5YH2GTZpSY9_CxiPjUTQp9xDFY8CRHMXBFUmoNW6OPlpWMsgmsBj7IFCSqeSs_um1Q/s1600-rw/29415.jpg)
INFO/肉匠松屋
本次餐點:今宵和牛三昧¥3680、黑糖梅酒¥420時間:11:00~23:00
休日:無休
交通:JR岡山駅徒步5分鐘
網址:http://matsuya-gr.com/shop/detail.php?s_code=19
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